PEOPLE, COMMUNITY, ENVIRONMENT, REAL FOOD
Rolled and Baked believes in using locally sourced food. Why? We believe local food tastes better and sustains a healthy community. Our menu relies heavily on high-quality locally grown products produced in the area. The farmers and purveyors we use work hard every day to bring us the best quality premium product. Our sources include: Lady Edison Farms, Joyce’s Happy Chicken Farm, Shelton Herb Farm, Brown Dog Coffee, Feast Down East, Britt Farms, Sarge’s Egg Farm, and Shaken Creek Farm.